ads/auto.txt Recipe: Delicious Oven baked chicken parmesan

Recipe: Delicious Oven baked chicken parmesan

Delicious, fresh and tasty.

Oven baked chicken parmesan. This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella cheese. I had one of those moments in the kitchen this past week when I was making this chicken parmesan baked ziti.

Just like my favorite Oven Baked Chicken Breasts, this parmesan crusted chicken comes out tender and juicy when cooked properly. Crispy Baked Parmesan Chicken has a crispy crunchy coating with a tender juicy chicken breast inside. The best baked chicken parmesan recipe around! You can cook Oven baked chicken parmesan using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Oven baked chicken parmesan

  1. It's 1 of Boneless chicken.
  2. Prepare 1 of Egg beaten.
  3. It's 3/4 cup of Italian bread crumbs.
  4. Prepare 1 jar of ragu pasta sauce.
  5. Prepare 1 cup of Shredded mozzerella cheese.

With only a few ingredients, this RAGڮ recipe makes for a quick and easy meal. This delicious Oven Baked Chicken Parmesan recipe is easy and doesn't require any frying. Because this chicken Parmesan is baked, it is healthy, quick and easy! Make this crispy baked Parmesan crusted chicken for dinner tonight in about thirty minutes!

Oven baked chicken parmesan instructions

  1. Preheat oven to 400°F.
  2. Dip chicken in egg, them bread crumbs.
  3. Grease bakin dish, arrange chicken.
  4. Bake uncovered 20 mins.
  5. Pour sauce over chicken, top with cheese.
  6. Bake 10 mins serve with pasta.

This classic Oven-Baked Chicken Parmesan is a healthy chicken parmesan recipe that's baked, not fried. Served over whole wheat spaghetti, this is restaurant-quality Oven-Baked Chicken Parmesan is a super simple, yet super delicious recipe! Simply bread the chicken, bake it, cover it with sauce. This baked chicken parmesan is golden brown crispy chicken breasts smothered in marinara sauce and melted cheese. A lighter take on the classic chicken parmesan that Put the chicken back in the oven long enough to melt the cheese and you'll be ready to eat.