ads/auto.txt Recipe: Yummy Baked Halibut w/ Spinach and Leeks

Recipe: Yummy Baked Halibut w/ Spinach and Leeks

Delicious, fresh and tasty.

Baked Halibut w/ Spinach and Leeks.

You can cook Baked Halibut w/ Spinach and Leeks using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Baked Halibut w/ Spinach and Leeks

  1. Prepare 2 1/2 tbsp of unsalted butter.
  2. It's 10 oz of baby spinach.
  3. It's 2 medium of leeks.
  4. Prepare 2 large of garlic cloves.
  5. You need 1/4 cup of dry white wine.
  6. It's 1/2 cup of heavy cream.
  7. You need 1/2 tsp of coarse salt.
  8. Prepare 1/4 tsp of ground pepper.
  9. Prepare 1 pinch of nutmeg.
  10. Prepare 2 tbsp of grated parmesan.
  11. Prepare 24 oz of halibut fillets.
  12. You need 2 tsp of olive oil.

Baked Halibut w/ Spinach and Leeks step by step

  1. From relish.com: Preheat oven to 400°F.
  2. Wilt spinach in skillet, set aside. Cook leeks in butter, add wine and reduce. Add cream to simmer, then salt. pepper , nutmeg, parmesan, and reserved spinach..
  3. Bake halibut 10 mins in parchment, serve with spinach mixture..