ads/auto.txt Recipe: Appetizing Scalloped Potatoes

Recipe: Appetizing Scalloped Potatoes

Delicious, fresh and tasty.

Scalloped Potatoes.

Scalloped Potatoes You can have Scalloped Potatoes using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Scalloped Potatoes

  1. It's 2.5 lbs of potatoes peeled and sliced.
  2. Prepare 1 TBSP of butter room temp.
  3. You need 1/4 Cup of finely chopped onions.
  4. It's 1/4 Cup of flour.
  5. It's 1/3 Cup of grated Cheese.
  6. You need 2 Cups of Milk or Cream.
  7. You need to taste of Salt, Pepper, Garlic Powder.

Scalloped Potatoes step by step

  1. Butter 9x9 inch baking dish.
  2. Peel and slice potatoes into 1/8 inch thick rounds..
  3. Drop sliced potatoes into boiling pot of water. Leave in hot water with burner on for 5 minutes. This partially cooks and removes some starch from potatoes. Do not skip this step!.
  4. Drain and rinse potatoes in cool water..
  5. Pat potatoes dry..
  6. Form 3 layers in baking dish. Potatoes first, then onions, flour, and cheese on each layer. A little parmesan cheese on top layer is yummy!.
  7. Cover baking dish completely with foil and bake at 350° for 45 minutes. Then uncover and bake for another 15 to 30 minutes at 425°. Potatoes will be tender when done and milk will have cooked into the potatoes for the most part..
  8. Cheese is melted and potatoes have formed a slight crust. Done to perfection!.