ads/auto.txt Recipe: Delicious Scalloped Potatoes and Pork Chops

Recipe: Delicious Scalloped Potatoes and Pork Chops

Delicious, fresh and tasty.

Scalloped Potatoes and Pork Chops.

You can cook Scalloped Potatoes and Pork Chops using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Scalloped Potatoes and Pork Chops

  1. Prepare 5 cup of thinly sliced peeled potatoes.
  2. You need 1 cup of chopped onion.
  3. Prepare 1 of salt and pepper to taste.
  4. You need 1 can of (10-3/4 oz) condensed cream of mushroom soup, undiluted.
  5. You need 1/2 cup of sour cream.
  6. It's 6 of pork loin chops (1 inch thick).
  7. You need 1 of chopped fresh parsley.

Scalloped Potatoes and Pork Chops instructions

  1. In a greased 13 x 9 x 2-inch baking dish layer half of he potatos and onion; sprinkle with salt and pepper. Repeat layers..
  2. Combine the soup and sour cream; pour over potato mixture. Cover and bake at 375 for 30 minutes..
  3. Meanwhile, in a skillet, brown pork chops on both sides..
  4. Place chops on top of casserole. Cover and return to the oven for 45 minutes or until chops are tender, uncovering during the last 15 minutes of baking..
  5. Sprinkle with parsley..
  6. YIELD: 6 servings..