Pesto Butter Poached Eggs & garlic oil toast. The Best Pesto Breakfast Eggs Recipes on Yummly Quinoa Breakfast Bowl with Poached Egg. The pesto-egg combination is inspired - the whole is definitely greater than the sum of its parts.
Remove eggs from water with a slotted spoon. Place eggs on top of parsley pesto. Garnish with bell pepper strips and serve. You can cook Pesto Butter Poached Eggs & garlic oil toast using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Pesto Butter Poached Eggs & garlic oil toast
- It's 2 of eggs.
- It's 2 cup of water.
- It's 1/4 cup of vinegar.
- It's 2 slice of french bread.
- You need of garlic olive oil.
- It's small of handful of spinach and tomatoes.
- You need 1 tbsp of butter.
- It's 1 tsp of pesto.
Poach eggs until they reach desired doneness. Remove eggs from water and place on a clean dish towel for less than a minute. How to make basil pesto, to poach eggs and how to put together a perfect Eggs Benedict. Whole mushrooms topped with gently poached eggs, wilted spinach and pesto; it's the perfect way to kick-start the day.
Pesto Butter Poached Eggs & garlic oil toast instructions
- boil water and vinegar – poach eggs.
- brush oil on bread and toast.
- dice tomatoes – heat up spinach and tomatoes in frying pan with a bit of olive oil.
- microwave pesto and butter.
Cook pasta according to packet instructions or until al dente. Poached eggs are a beautiful thing. The whites are just firm enough on the outside to contain an oozy, golden yolk in a round little egg package. Poached eggs are one of those items I find folks order frequently in restaurants, but they don't make very often at home. I think most would say that.