Tuna salad with fruits. Colorful and sweet tropical fruit contrasts with slightly bitter salad greens and meaty tuna steak in this healthy main-dish salad recipe. Good-quality tuna is key to the success of this fish recipe. The secret to buying fresh fish is to ask to smell it: the tuna should smell briny, clean and fresh.
The good thing about this tuna salad is that you can remove and add the vegetable and fruit you like such as grapes, orange, avocado or apple. Spinach and tuna salad wraps get a light, fruity flavor from apples and blueberries for a quick and easy summer lunch. Mix together the spinach, carrot, apple, mozzarella cheese, and blueberries in a bowl, and gently fold in the tuna salad, making sure not to crush the blueberries. You can have Tuna salad with fruits using 4 ingredients and 1 steps. Here is how you cook it.
Ingredients of Tuna salad with fruits
- It's 2 cans of tuna.
- You need Handful of raisins.
- It's 50 g of canned ananas=pineapple.
- You need of Peel of 1/4 lemon.
This Avocado Tuna Salad has incredible fresh flavor! Tuna Avocado Salad is loaded with protein. The avocado adds a healthy and highly satisfying This Avocado Tuna Salad has a simple and surprising combination of ingredients but it just works! This tuna salad can be served on the side with dinner or.
Tuna salad with fruits step by step
- Mix everything and enjoy the burst of flavors.
Mixed Fruit And Vegetable Salad Recipes. Tuna salad is delicious all by itself, on a bed of fresh greens, or in a tuna salad sandwich. You can also use it in a delicious Whether you make a traditional salad with canned tuna, a pasta salad with tuna mixed in, or a crunchy or spicy salad with chunks of fresh tuna. Tuna Salad with celery: A classic tuna salad ingredient. The more celery you add, the more crunch you get.