Ground turkey stir fry. This Ground Turkey Stir Fry is another meal inspired by those "macro-friendly" meal delivery services that deliver individual, ready-to-reheat meals to How to Make Ground Turkey Stir Fry - Step by Step Photos. First, make the stir fry sauce so it's ready to go. This ground turkey and broccoli stir-fry is so easy, tasty and light, it's sure to become a weeknight staple.
For this simple ground turkey and veggie stir-fry with an Asian twist, I really want to make things easy so I use a bag of pre-chopped vegetables to cut the prep time. The mix I bought had cabbage, carrots, Brussels sprouts, and kale and it worked perfectly. From there I seasoned everything with ginger. You can have Ground turkey stir fry using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Ground turkey stir fry
- It's of stir fry.
- You need 1 lb of ground turkey.
- Prepare 2 each of yellow squash I added a zucchini as well.
- You need 1 medium of onion, chopped.
- Prepare 1 bunch of green beans.
- You need 1/3 cup of chicken broth.
- You need 3 tbsp of coconut aminos .. or soy sauce.. aminos are healthier for you. you could also use braggs aminos.
- Prepare 2 tbsp of garlic.
This super easy Ground Turkey Stir Fry is a delicious and versatile answer to busy weeknight dinners. Try the suggested variations to make it your own! Stir-fries are a perfect way to add in lots of flavor without adding a lot of calories. Fresh ginger, for example, is practically calorie free and costs pennies per serving.
Ground turkey stir fry instructions
- Brown meat.
- Add to the pot.
- Ounce you cooked for a minute or two add with some garlic salt and pepper.
By adding just a few tablespoons, you will completely transform ground turkey into something memorable and delicious. This ground turkey stir fry is the easiest recipe ever! It's low carb too - all you need is ground turkey, bell peppers, carrots and coleslaw mix. The basic ingredients for this ground turkey stir fry recipe are ground turkey (obviously!) and veggies. You can really use just about any veggies that you like.