Zucchini cakes. Reviews for: Photos of Chocolate Zucchini Cake III. Zucchini cakes made with fresh zucchini, cheese, and spices blended together and fried until golden. A great way to use up that garden zucchini!
You will never know there is zucchini in this chocolate cake because it is SO good! This zucchini cake recipe is one of my go-to recipes for any summer party, since everyone seems to go crazy for zucchini in the summertime. You can easily leave it out a few hours without refrigeration. You can cook Zucchini cakes using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Zucchini cakes
- Prepare 2 1/2 cup of grated zucchini.
- It's 1 of egg, beaten.
- It's 2 tbsp of butter, melted.
- You need 1 cup of bread crumbs.
- You need 1/4 cup of onion, minced.
- It's 1 tsp of Old Bay seasoning.
- It's 1/4 cup of all-purpose flour.
- You need 1/2 cup of vegetable oil, for frying.
Super moist and indulgent chocolate zucchini cake is studded with chocolate chips and topped with Today, we have a triple dose of chocolate in the form of luxuriously rich chocolate zucchini cake. This Zucchini Cake recipe with cream cheese frosting is the perfect way to eat your veggies! It's a delicious spice cake stuffed with zucchini and topped with a thick cream cheese frosting. Also known as zucchini fritters, these easy zucchini cakes are a summertime favorite.
Zucchini cakes step by step
- Combine all ingredients, except flour and oil, in a large bowl..
- Preheat oil over medium high heat in a large skillet. Shape mixture into patties and dredge in the flour..
- Fry patties until golden brown, turning once..
They're the perfect way to use up an abundance of zucchini, along with making Lemon Zucchini Bread, of course. Where do I start with this cake? The minute the cake was done I popped it in the freezer so I could ice it as quickly as possible, with THIS STUFF. Move over carrot cake, zucchini is the new baking star! Flavoured with cinnamon and ginger, this cake also uses walnuts and has a cream cheese icing.