ads/auto.txt How to Cook Perfect Creamy Black Forest Cobbler

How to Cook Perfect Creamy Black Forest Cobbler

Delicious, fresh and tasty.

Creamy Black Forest Cobbler.

You can cook Creamy Black Forest Cobbler using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Creamy Black Forest Cobbler

  1. It's 3 of eggs, divided.
  2. You need 1 packages of (18.25 ounces) chocolate butter cake mix.
  3. You need 3/4 cup of butter, softened.
  4. It's 4 1/2 cup of sifted confectioner's sugar.
  5. Prepare 1 packages of (8 ounces) cream cheese, softened.
  6. It's 1 can of (21 ounces) cherry pie filling.

Creamy Black Forest Cobbler step by step

  1. Preheat oven to 350°F..
  2. In a large bowl, slightly beat 1 egg. add cake mix and butter; stir until well blended..
  3. Press mixture into a greased and floured 9 x 13 - inch glass baking dish..
  4. In a medium bowl, combine confectioners sugar, cream cheese, and remaining 2 eggs; pour over cake mixture..
  5. Spread pie filling over cream cheese mixture..
  6. Bake 30 - 40 minutes or until outer edges are lightly browned and center is almost set. Cool completely..
  7. Cover and store in refrigerator. Serve at room temperature..