ads/auto.txt Easiest Way to Prepare Tasty Penne with Swiss Chard and Raisins

Easiest Way to Prepare Tasty Penne with Swiss Chard and Raisins

Delicious, fresh and tasty.

Penne with Swiss Chard and Raisins.

You can cook Penne with Swiss Chard and Raisins using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Penne with Swiss Chard and Raisins

  1. You need 1 lb of swiss chard.
  2. Prepare 1/3 cup of olive oil.
  3. Prepare 1 of each.
  4. You need 3 clove of garlic.
  5. You need 3/4 tsp of salt.
  6. Prepare 1/2 tsp of pepper.
  7. Prepare 1/2 cup of raisins.
  8. It's 1 tbsp of balsamic vinegar.
  9. Prepare 4 cup of penne or other pasta.
  10. Prepare 1/3 cup of pine nuts or sesame seeds.

Penne with Swiss Chard and Raisins step by step

  1. Separate chard into ribs and leaves. Cut into 1" pieces. Cook ribs in large pot of boiling salted water for 7 minutes. Add leaves and cook for an additional 3 minutes..
  2. in large skillet, heat oil, cok onion and garlic until soft..
  3. Season with salt pepper and hot pepper flakes to taste..
  4. Add chard ribs and leaves, raisins, and vinegar and toss.Keep warm over low heat..
  5. Meanwhile, cook pasta, 8 to 10 minutes. Drain and toss with chard mixture..
  6. Serve garnished with pine nuts or sesame seeds..